Merluza a la plancha con perejil y ajo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Merluza a la plancha con perejil y ajo. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Merluza a la plancha con perejil y ajo is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Merluza a la plancha con perejil y ajo is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Merluza a la plancha con perejil y ajo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza a la plancha con perejil y ajo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Merluza a la plancha con perejil y ajo using 5 ingredients and 3 steps. Here is how you can achieve that.

Estamos en tiempos difíciles. Esta es una receta que todo es reemplazable. La merluza puede ser cualquier otro pescado, el puré de boniato puede ser de patata, zanahoria.... ¡Lo que sea! Lo importante es modificar como sea, cocinar en casa e intentar que nos acompañenos en este momento de #yomequedoencasa

Ingredients and spices that need to be Get to make Merluza a la plancha con perejil y ajo:

1. 4 dientes ajo
2. 1 manojo perejil
3. 4 lomos merluza
4. 1 limón
5. 1 poco aceite de oliva

Steps to make to make Merluza a la plancha con perejil y ajo

1. Trocear y cortar los ajos y hacer a la plancha. Reservar. Cortar el perejil. Calentar el aceite en la misma plancha o sartén donde hemos hecho el ajo.
2. Subir el fuego y colocar los lomos de merluza. Hacer durante un par de minutos, luego dar la vuelta y agregar el perejil y el ajo. Echar el zumo de limón.
3. Darle la vuelta a los lomos y tapar durante 5 minutos. Acompañé con puré de boniato, tomates cherry y pepinillos. Emplatar y... ¡Disfrutar!

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So that's going to wrap this up for this exceptional food Steps to Make Homemade Merluza a la plancha con perejil y ajo. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!