Espaguetis de calabacín con setas y romesco

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Espaguetis de calabacín con setas y romesco. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Espaguetis de calabacín con setas y romesco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis de calabacín con setas y romesco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Espaguetis de calabacín con setas y romesco using 6 ingredients and 3 steps. Here is how you can achieve it.

Este tipo de platos de espaguetis de calabacín se han hecho un básico en nuestra cocina, están deliciosos y las posibilidades son infinitas. Esta vez los acompaño de champis, setas shitake y salsa romesco.

La salsa la podemos hacer en casa, pero para los que no tenemos tanto tiempo siempre podemos recurrir a salsas ya hechas, idealmente que sean buenos procesados (no ultraprocesados). Para más info, la App Myrealfood permite escanear los productos y así saber si son comida real, buenos procesados o ultraprocesados.

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Ingredients and spices that need to be Make ready to make Espaguetis de calabacín con setas y romesco:

1. 1 calabacín
2. 50 gr champiñones
3. 50 gr setas shitake
4. 1/2 pimiento rojo
5. 1/2 pimiento verde
6. Salsa romesco

Instructions to make to make Espaguetis de calabacín con setas y romesco

1. El primer paso es espiralizar el calabacín. Si nos gusta comerlo de esta manera, merece la pena comprarse el aparato y hacerlo uno mismo en casa. Después lo hacemos en una sartén grande, o mejor todavía, en un wok, donde nos cabe perfectamente. En la foto son dos calabacines espiralizados. Mejor dejarlo al dente, y podemos retirar el caldo que suelta el calabacín.
2. Picamos los pimientos finamente y los pochamos en la sartén. Los champis y shitake los limpiamos bien, cortamos y añadimos a los pimientos. Añadimos sal y dejamos hacer todo a fuego medio removiendo.
3. Y por último, juntamos todo en el plato. Primero los espaguetis, por encima las setas, y por último salsa al gusto. Otra opción deliciosa es añadirle un huevo a la plancha por encima.

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So that is going to wrap it up with this special food Simple Way to Make Ultimate Espaguetis de calabacín con setas y romesco. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!