Muhammara (Crema de pimientos)

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Muhammara (Crema de pimientos). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Muhammara (Crema de pimientos) is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Muhammara (Crema de pimientos) is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Muhammara (Crema de pimientos), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muhammara (Crema de pimientos) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muhammara (Crema de pimientos) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Muhammara (Crema de pimientos) using 12 ingredients and 2 steps. Here is how you cook it.

Para acompañar las croquetas de falafel, el pollo, la carne y cualquier cosa. Es una crema tan deliciosa que pega con todo. En casa nunca sobra lo suficiente como para repetir. La pregunta es: ¿harás más?

Ingredients and spices that need to be Prepare to make Muhammara (Crema de pimientos):

1. 3 pimientos asados
2. 100 gr nueces peladas
3. 2 cucharadas pan rallado
4. 2 dientes ajo
5. 1 cucharadita pimentón
6. 1 cucharadita comino
7. 1 cucharadita canela
8. 1 pizca nuez moscada
9. 1 pizca pimienta negra
10. 1 chorro vinagre de Módena
11. 1 poco aceite de oliva
12. al gusto sal

Steps to make to make Muhammara (Crema de pimientos)

1. Se mete todo en la batidora y se pica. Si vemos que queda muy líquido... un poco más de pan rallado. Prueba de sabor y si lo quieres más fuerte añade un poco más de vinagre y media cucharadita más de comino.
2. Al servir, poned un poco de aceite de oliva y para decorar, un poco de nuez picada por encima (si habéis recordado guardar un poco, que yo no 😒😒)

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So that's going to wrap this up for this special food Steps to Make Favorite Muhammara (Crema de pimientos). Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!