Hamburguesa de brócoli/zanahoria/champiñones/cebolla

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Hamburguesa de brócoli/zanahoria/champiñones/cebolla. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Hamburguesa de brócoli/zanahoria/champiñones/cebolla is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Hamburguesa de brócoli/zanahoria/champiñones/cebolla is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Hamburguesa de brócoli/zanahoria/champiñones/cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de brócoli/zanahoria/champiñones/cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Hamburguesa de brócoli/zanahoria/champiñones/cebolla using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Hamburguesa de brócoli/zanahoria/champiñones/cebolla:
- 1 brócoli
- 2 zanahorias
- 1 lata mediana de champiñones
- 1/2 cebolla
- 1 diente ajo
- Sal
- Pimienta
- Pan rallado
- Harina
- 1 yema de huevo
Instructions to make to make Hamburguesa de brócoli/zanahoria/champiñones/cebolla
- 1° Ponemos a cocer el brócoli y las zanahorias.
- 2° Ponemos en una sartén con un chorrito de aove, el diente de ajo a dorar, la cebolla y añadimos los champiñones.
- 3° Una vez cocida la verdura y los champiñones, lo unimos en un bol, trituramos todo, les añadimos sal/pimienta, la yema de huevo y vamos moviendo todo a la vez que vamos vertiendo pan rallado de manera que tampoco se quede una masa compacta.
- 4° Dejamos la masa reposar en la nevera mínimo 1 hora.
- 5° Sacamos de la nevera y vamos cogiendo de la masa para hacer la hamburguesa, añadimos un poco de harina por ambos lados y la echamos a la sartén (mi consejo es esperar un poquito hasta que se dore antes de dar la vuelta) y posteriormente apartar en un plato con papel absorbente. Y listas!!
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So that's going to wrap this up for this special food Recipe of Ultimate Hamburguesa de brócoli/zanahoria/champiñones/cebolla. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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