Magdalenas Fit
Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Magdalenas Fit. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Magdalenas Fit is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Magdalenas Fit is something which I have loved my whole life.
Many things affect the quality of taste from Magdalenas Fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magdalenas Fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Magdalenas Fit using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Magdalenas Fit:
- 100 gr queso fresco batido 0%
- 80 gr copos de avena
- 1 clara de huevo
- 1 onza chocolate 85%
- 1/2 levadura Royal
- Al gusto edulcorante (yo no uso)
- 50 ml leche desnatada
Instructions to make to make Magdalenas Fit
- Precalentar el horno 200 grados
- Batimos todos los ingredientes, que quede una mezcla bien homogénea
- Vamos incorporando la mezcla a los moldes, me salieron 6 podéis ajustar las medidas si queréis más cantidad
- Horneamos a 180 grados 20 min, yo siempre le dejo un pelín más unos 5 minutos aprox con el calor que suelta una vez apagado el horno
- Dejarlas enfriar y una vez así, listas para comer, :)
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So that's going to wrap it up for this special food Simple Way to Prepare Quick Magdalenas Fit. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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