Bizcocho de manzana con canela saludable

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Bizcocho de manzana con canela saludable. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bizcocho de manzana con canela saludable is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Bizcocho de manzana con canela saludable is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Bizcocho de manzana con canela saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de manzana con canela saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Bizcocho de manzana con canela saludable using 13 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Bizcocho de manzana con canela saludable:

1. 250 gr harina
2. 160 ml aceite
3. 160 ml leche
4. 1 tbsp de esencia de vainilla
5. 1 tbsp de canela (o un poco más)
6. 3 huevos
7. 2,5 tbsp levadura
8. 1/2 edulcorante líquido
9. 50 gr nueces
10. 1 pizca sal
11. 2 manzanas
12. 25 gr mantequilla
13. 50 gr azúcar moreno

Steps to make to make Bizcocho de manzana con canela saludable

1. Pela las manzanas, y corta una manzana y media en dados de tamaño medio. Reserva media manzana para la decoración.
2. En una sartén, agrega la mantequilla y espera a que se funda a fuego muy bajo para que no se queme. Una vez esté derretida, se sube un poco el fuego y se agregan la manzana en dados. Remover durante unos minutos y añadir el azúcar por encima, y una pizca de canela. Se deja a fuego medio-bajo unos minutos, removiendo de vez en cuando hasta que la manzana esté dorada y el azúcar se haya caramelizado.
3. Se separan las yemas de las claras, y se montan las claras a punto de nieve.
4. En un bol aparte, se baten las yemas. Se añade a la mezcla la vainilla, el edulcorante, la leche, el aceite y la sal, añadiendo estos ingredientes de uno en uno y mezclando bien.
5. Se añade a esta mezcla, la harina tamizada, la canela, y la levadura. Si os gusta mucho la canela, podéis añadir un poco más de lo que dice la receta.
6. Ahora es el momento de añadir a la mezcla las manzanas caramelizadas y las nueces en pequeños trozos. También es opcional añadir chips de chocolate.
7. Una vez esté bien mezclado, se añaden las claras a punto de nieve, siempre con movimientos envolventes, y con cuidado de no batir demasiado.
8. Cortar la media manzana que habíamos reservado en láminas finitas
9. Verter la mezcla en un molde engrasado, y poner por encima las láminas de manzana. Hornear a 180º durante 40-45 minutos
10. ¡Que aproveche!

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So that is going to wrap this up for this exceptional food How to Prepare Ultimate Bizcocho de manzana con canela saludable. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!