Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix)

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix). It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) is something which I have loved my whole life.

Many things affect the quality of taste from Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix) using 6 ingredients and 3 steps. Here is how you cook it.

Una salsa deliciosa de pepino y yogur . La salsa original se hace con yogur Griego, pero yo la he hecho con yogur natural %. Para que tenga menos calorías. Thermomix.

Ingredients and spices that need to be Make ready to make Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix):

1. 1 pepino grande
2. 1/4 de cebolleta tierna
3. 1/2 limón
4. 1 ramito hierbabuena o menta
5. Sal, pimienta
6. 2 yogures natural desnatados

Steps to make to make Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix)

1. He cortado el pepino a trozos, la cebolleta y la hierbabuena, lo he puesto en el vaso de la Thermomix, lo he puesto 3 segundos, velocidad 4. A mí me gusta encontrar trocitos, si os gusta más triturado ponerlo unos segundos más. Ahora lo he puesto en un colador unos 10 minutos, para que escurra, pero es opcional. Una vez transcurrido este tiempo se sal, pimienta.
2. Añadimos los yogures, el zumo del 1/2 limón. Cerramos el vaso y programamos 8 a 10 segundos, velocidad 2. Y ya estará listo.
3. Yo hoy lo he servido con Falafels

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So that's going to wrap it up for this special food Easiest Way to Prepare Homemade Tzatziki griega. Salsa de pepino, yogur desnatado (Thermomix). Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!