Tarta de manzana saludable

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tarta de manzana saludable. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tarta de manzana saludable is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Tarta de manzana saludable is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tarta de manzana saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de manzana saludable is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de manzana saludable estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tarta de manzana saludable using 8 ingredients and 6 steps. Here is how you can achieve that.

Ha sido el cumpleaños de mi marido así que este año he preparado esta tarta tan fácil que hemos disfrutado en familia durante las vacaciones

#saludable #fitness #realfood

Ingredients and spices that need to be Make ready to make Tarta de manzana saludable:

1. 5-6 manzanas golden (amarillas), según tamaño
2. 3 huevos camperos
3. 150 gr harina de espelta integral
4. 130 ml aceite de oliva virgen extra
5. 1 yogur natural sin azucarar
6. 1 cucharada azúcar de coco o pasta de dátiles
7. 1 cucharada canela molida
8. 8 gr (1/2 sobre) levadura química tipo Royal

Instructions to make to make Tarta de manzana saludable

1. Precalienta el horno a 180° C y pon todos los ingredientes en el vaso batidor, excepto una de las manzanas
2. Tritura hasta lograr una masa homogénea sin grumos. Yo lo hice en el robot MyCook durante 1 minuto a velocidad progresiva 5-10
3. Moja un papel de hornear, escúrrelo bien apretando en tus manos y colócalo en un molde circular desmontable
4. Vierte la mezcla en él y decora con la manzana sobrante, cortada en láminas
5. Hornea 40 minutos a 180°C o hasta que metiendo un palillo en el centro este salga limpio, teniendo en cuenta que debe quedar húmeda y jugosa. Déjala otros 10 minutos con la puerta del horno entreabierta unos 10 cm y luego déjala enfriar completamente antes de desmoldarla. Métela en la nevera para que se enfríe antes de comerla
6. De un día para otro está excelente!!! Y con chocolate 85% o superior derretido por encima ya ni te cuento!!!

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