Granola casera a tu gusto (al horno)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Granola casera a tu gusto (al horno). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Granola casera a tu gusto (al horno) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Granola casera a tu gusto (al horno) is something which I have loved my whole life.

Many things affect the quality of taste from Granola casera a tu gusto (al horno), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola casera a tu gusto (al horno) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola casera a tu gusto (al horno) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola casera a tu gusto (al horno) estimated approx 40 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Granola casera a tu gusto (al horno) using 11 ingredients and 6 steps. Here is how you cook that.

Delicioso desayuno o como acompañante de postres

Ingredients and spices that need to be Take to make Granola casera a tu gusto (al horno):

1. Unos copos de avena
2. Deshidratado:
3. uvas pasas, arándanos, manzana, mango, coco
4. Triturados:
5. almendras, nueces, pistachos
6. semillas de: calabaza, chía, pipas de girasol, sésamo.
7. Especias:
8. canela, nuez moscada.
9. cacao puro
10. ... (las opciones son infinitas)
11. Miel o aceite de coco como ligante

Steps to make to make Granola casera a tu gusto (al horno)

1. Preparar todos los ingredientes que vayamos a usar
2. Ponerlos en una bandeja de horno con papel para que no se pegue (La cantidad de copos de avena depende de cuántas cantidad quieras hacer y en función de eso añades el resto de ingredientes al gusto)
3. Para añadir la miel o el aceite de coco tiene que estar líquido, añadir por encima y remover.
4. Ponerlo al horno a 150° por arriba y por abajo durante 5-10 minutos, remover y tener otros 5-10 minutos (hasta he queden doraditos y crujientes)
5. También se pueden hacer a la sartén, removiendo todo el rato hasta que queden doraditos, pero hacemos tanta cantidad que nos compensa hacerlo al horno.
6. Y listo.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Granola casera a tu gusto (al horno). Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!