Tosta de boquerones en vinagre rápida

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Tosta de boquerones en vinagre rápida. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tosta de boquerones en vinagre rápida is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Tosta de boquerones en vinagre rápida is something that I've loved my entire life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tosta de boquerones en vinagre rápida using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tosta de boquerones en vinagre rápida:

1. 4 boquerones en vinagre por tosta
2. 1 tomate grande o dos medianos que estén maduros
3. 1 diente ajo
4. 2 ramitas perejil
5. pan en rebanadas a ser posible de pueblo
6. 1 buen chorro aceite de oliva
7. al gusto sal
8. al gusto orégano
9. vinagre balsámico

Instructions to make to make Tosta de boquerones en vinagre rápida

1. Lo primero que tenemos que tener son los boquerones en vinagre, yo los he hecho muchas veces pero como es bastante laborioso normalmente los compro ya preparados y los realiño yo a mi gusto. Para ello cojo un paquete de boquerones, ajo y perejil y aceite
2. Cogemos el Tupper de boquerones y le hacemos una hendidura con el cuchillo para eliminar el aceite de girasol en el que vienen. Añadimos ajo y perejil picado y un buen chorro de aceite de oliva hasta cubrirlos casi por completo y dejamos macerar al menos un par de horas para que cojan más sabor.
3. Para la salsa necesitamos un par de tomates medianos o uno grande, un diente de ajo, sal, orégano y le echaremos un chorro de aceite de los boquerones. Cortamos el tomate en trozos y lo echamos en un vaso batidor junto con el ajo, un poquito de sal y un par de cucharadas del aceite de los boquerones.
4. Lo trituramos todo y reservamos mientras cogemos las rebanadas de pan y las vamos tostando. Una vez tostadas solo queda untarlo con el tomate, poner los boquerones por encima y espolvorear con orégano y servir.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Tosta de boquerones en vinagre rápida. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!