Paté de calabacín (BLW)

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Paté de calabacín (BLW). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Paté de calabacín (BLW) is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Paté de calabacín (BLW) is something which I have loved my entire life.

Many things affect the quality of taste from Paté de calabacín (BLW), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paté de calabacín (BLW) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Paté de calabacín (BLW) using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Paté de calabacín (BLW):

1. 1 calabacín
2. 1/2 diente ajo
3. 1 cucharada tahini
4. Zumo de medio limón
5. Aceite de oliva

Steps to make to make Paté de calabacín (BLW)

1. Cortamos el calabacín con piel y lo salteamos con aceite de oliva, cuando empiece a estar blando le añadimos el ajo picado. Lo reservamos y esperamos a qué enfríe.
2. En un procesador de alimentos, mezclamos el tahini, el zumo de limón y por último la verdura. Lo metemos en un recipiente y conservamos en la nevera.

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So that's going to wrap this up for this exceptional food Simple Way to Make Quick Paté de calabacín (BLW). Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!