Espaguetis de calabacín con Toowoomba pasta (coreana) Keto

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Espaguetis de calabacín con Toowoomba pasta (coreana) Keto. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Espaguetis de calabacín con Toowoomba pasta (coreana) Keto is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Espaguetis de calabacín con Toowoomba pasta (coreana) Keto is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Espaguetis de calabacín con Toowoomba pasta (coreana) Keto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis de calabacín con Toowoomba pasta (coreana) Keto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis de calabacín con Toowoomba pasta (coreana) Keto is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis de calabacín con Toowoomba pasta (coreana) Keto estimated approx 40 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Espaguetis de calabacín con Toowoomba pasta (coreana) Keto using 14 ingredients and 4 steps. Here is how you can achieve that.

Os traigo una receta exótica y diferente, que aunque es con pasta, para que sea más saludable la he acompañado espaguetis de calabacín. #realfood #healthyfood #zucchini #espaguetisdecalabacin #keto

Ingredients and spices that need to be Take to make Espaguetis de calabacín con Toowoomba pasta (coreana) Keto:

1. 300 g espaguetis de calabacín
2. 25 g aove
3. 2 diente ajo
4. 10 champiñones laminados
5. 10/12 gambas
6. 2 cucharadas salsa de soja
7. 1/2 cucharadita cayena picada
8. 1/2 cucharadita pimienta
9. 20 g espinacas frescas
10. 4 cucharadas parmesano
11. 300 c.c nata para cocinar
12. 1 cebolla pequeña laminada
13. 1 cdta ajo en polvo
14. 150 g bacon en tiras

Instructions to make to make Espaguetis de calabacín con Toowoomba pasta (coreana) Keto

1. En 1er lugar pelar las gambas y dejar macerando con la salsa de soja y la cayena.
2. Laminar los ajos y remover en una sartén sin que se quemen, echar seguidamente la cebolla y el bacon hasta que la cebolla se haga transparente.
3. A continuación echar las gambas con el marinado, remover 2’ y añadir la nata y las espinacas frescas, seguir cocinando durante 5’
   Cocer en el microondas 3’ los espaguetis de calabacín, escurrir el líquido y mezclar con la salsa. Servir
4. Añadir los champiñones y remover durante 3’. Echar el ajo en polvo.

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