~Sopa de verduras~

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, ~Sopa de verduras~. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

~Sopa de verduras~ is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. ~Sopa de verduras~ is something that I've loved my entire life.

Many things affect the quality of taste from ~Sopa de verduras~, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ~Sopa de verduras~ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ~Sopa de verduras~ is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ~Sopa de verduras~ estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook ~Sopa de verduras~ using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make ~Sopa de verduras~:

1. 3 patatas medianas/grandes
2. 2 zanahorias
3. 1 puerro
4. 1 calabacín
5. 1 rama yo le puse apio (al gusto)
6. 5 tacos acelgas congeladas
7. 1 brick jamón en tacos
8. Al gusto sal

Steps to make to make ~Sopa de verduras~

1. Picar los ingredientes al tamaño deseado y separarlos ya que se añadirán en diferentes momentos. Por un lado patata, zanahoria y apio por otro lado calabacín y puerro.
2. Poner en la olla la patata la zanahoria y el apio. Cubrir de agua, echarle sal al gusto y ponerlo a calentar. Ir removiendo y quitar la espuma que vaya pareciendo en la superficie.
3. Mientras en otro cazo poner agua y cuando rompa a hervir añadir las acelgas. Cocer durante 6 minutos y reservarlas.
4. En la olla principal, 20 minutos después añadir el calabacín y el puerro. Si el caldo no cubre todo añadir agua hasta que quede cubierto. Ir removiendo y quitar la espuma.
5. Tras 10 minutos, añadir las acelgas, que previamente de habrán escurrido y añadir los tacos de jamón. Dejar otros 10 minutos y el plato estará listo.
6. Al ser para 6 personas, se puede usar la mitad para hacer un puré.

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So that's going to wrap it up with this exceptional food Simple Way to Make Homemade ~Sopa de verduras~. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!