Mini hamburguesas de brócoli

Mini hamburguesas de brócoli

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Mini hamburguesas de brócoli. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mini hamburguesas de brócoli is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Mini hamburguesas de brócoli is something which I've loved my entire life.

Many things affect the quality of taste from Mini hamburguesas de brócoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini hamburguesas de brócoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini hamburguesas de brócoli is 12 hamburguesas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini hamburguesas de brócoli estimated approx 45 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mini hamburguesas de brócoli using 9 ingredients and 6 steps. Here is how you cook it.

La receta de los panes la tenéis en mi perfir

Ingredients and spices that need to be Prepare to make Mini hamburguesas de brócoli:

  1. 250 g flor de brócoli
  2. 1 patata pequeña
  3. 1 zanahoria
  4. 1 cebolleta
  5. 1 huevo
  6. 40 g pan rallado
  7. Ajo en polvo (al gusto)
  8. Aceite
  9. Sal y pimienta

Instructions to make to make Mini hamburguesas de brócoli

  1. Picamos la cebolla y la zanahoria ponemos en un cazo con un poco de aceite y vamos salteando
  2. Añadimos las flores de brócoli y la patata troceada salteamos unos minutos y cubrimos con agua, dejamos cocinar una vez que echa a hervir 5 minutos
  3. Pongo un bol debajo del colador y cuelo toda la verdura así puedo aprovechar ese agua que lleva toda la sustancia de la verdura para cualquier otra receta
  4. Ponemos toda la verdura en una procesadora y la picamos, la ponemos en un bol y añadimos el huevo, sal el ajo en polvo pimienta al gusto y lo integramos todo, una vez tenemos integrado añadimos el pan rallado integramos y dejamos reposar la mezcla en la nevera 30 minutos
  5. Pongo la mesa de trabajo un trozo de papel film y con la ayuda de una cuchara de sacar bolas de helado saco una porción la pongo encima del papel film doblo el papel film y con la ayuda de una lengüeta aplasto un poco para dar forma redondeada, termino de envolver la y las guardo hasta el momento de utilizarlas
  6. Ponemos en la sartén un poquito de aceite iremos haciendo las hamburguesas hasta que estén a nuestro gusto

As your experience as well as self-confidence grows, you will certainly find that you have a lot more natural control over your diet plan and also adjust your diet plan to your individual tastes over time. Whether you wish to offer a dish that makes use of fewer or more active ingredients or is a little essentially spicy, you can make straightforward adjustments to attain this goal. To put it simply, begin making your recipes on schedule. As for basic food preparation skills for beginners you don't require to discover them however just if you master some simple cooking techniques.

This isn't a full guide to fast and also easy lunch dishes yet its great something to chew on. With any luck this will get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Mini hamburguesas de brócoli. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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