Oreo-Chips Ahoy fit

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Oreo-Chips Ahoy fit. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Oreo-Chips Ahoy fit is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Oreo-Chips Ahoy fit is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Oreo-Chips Ahoy fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oreo-Chips Ahoy fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oreo-Chips Ahoy fit is 11-12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oreo-Chips Ahoy fit estimated approx 30min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Oreo-Chips Ahoy fit using 14 ingredients and 4 steps. Here is how you can achieve it.

Receta original de @myfitfatstyle en Instagram

Ingredients and spices that need to be Prepare to make Oreo-Chips Ahoy fit:

1. Galletas
2. 50 gr harina de arroz
3. 90 gr harina de avena
4. 5 gr levadura
5. 20 gr aceite de coco
6. 1 huevo
7. 10 ml vainilla
8. 25 gr eritritol y otro endulzante
9. Chocolate negro s/a picadito
10. Relleno
11. 45 gr leche en polvo
12. 40 ml leche
13. Vainilla
14. 1 cdita eritritol y otro endulzante

Instructions to make to make Oreo-Chips Ahoy fit

1. Mezclamos el huevo con el edulcorante y añadimos el aceite de coco derretido. Añadimos también la esencia de vainilla y el chocolate picado. Incorporamos las harinas y la levadura tamizadas hasta obtener una masa manejable.
2. Estiramos la masa con un rodillo entre dos hojas de papel de horno y cortamos las galletas con un corta pastas redondo. Horneamos 10 minutos a 180°C.
3. Para el relleno mezclamos todos los ingredientes hasta obtener una mezcla homogénea (si esta muy líquido dejarlo un rato en la nevera), Rellenamos las galletas una vez frías a modo de sándwich y ¡listas!
4. Tenéis todas mis recetas, actividad en Stories y más en mi Instagram: @nuritmica.fit 🤸🏾‍♀️

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So that's going to wrap this up for this exceptional food Recipe of Homemade Oreo-Chips Ahoy fit. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!