Ensalada campera con aguacate

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ensalada campera con aguacate. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ensalada campera con aguacate is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Ensalada campera con aguacate is something which I've loved my whole life.

Many things affect the quality of taste from Ensalada campera con aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada campera con aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada campera con aguacate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada campera con aguacate estimated approx 15 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Ensalada campera con aguacate using 12 ingredients and 4 steps. Here is how you can achieve that.

#másconmenos

Ingredients and spices that need to be Get to make Ensalada campera con aguacate:

1. 4 patatas
2. 2 tomates
3. 1 pepino
4. 1/2 cebolla
5. 1 aguacate
6. 2 huevos cocidos
7. 2 zanahorias
8. Sazonador de ensalada
9. Ajo en polvo
10. Sal
11. Aceite
12. Vinagre

Instructions to make to make Ensalada campera con aguacate

1. Poner a cocer las patatas con agua y sal, yo lo he cocido en cazuela AMC y han estado cociendo 3 minutos, tapa rápida y luego lo dejo reposar hasta poder abrir la cazuela
2. Saco las patatas de la cazuela y las dejo escurrir y enfriar
3. Poner a cocer los dos huevos en abundante agua con sal y vinagre, unos 10 minutos, cuando estén lo sacamos del agua y dejamos enfriar
4. Cuando estén frías las patatas, las voy troceando y echando a un bol, lavo los tomates y los troceo, pelo el pepino y las zanahorias y también las hago en rodajas, el aguacate lo hago en dados y el huevo lo troceo en gajos, por último echo sazonador de ensalada, el ajo en polvo, la sal, el vinagre y el aceite

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