Crema de zanahoria

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crema de zanahoria. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crema de zanahoria is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Crema de zanahoria is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Crema de zanahoria using 5 ingredients and 5 steps. Here is how you cook that.

Una receta sencilla, que está muy buena. La cantidad de los ingredientes cada uno puede poner a su gusto. Espero que os guste, es la primera receta que publico.

Ingredients and spices that need to be Make ready to make Crema de zanahoria:

1. 1 kilo zanahorias
2. 3 patatas
3. 1 brick (200 ml) nata
4. 1 chorrito aceite de oliva
5. al gusto sal

Instructions to make to make Crema de zanahoria

1. Pelar las zanahorias y meterlas en una olla con agua
2. Pelar patatas y meterlas a la olla
3. Echamos sal y un chorrito de aceite y hervir
4. Cuando ya esté listo colamos, añadimos la nata y trituramos con la batidora
5. Y ya tendremos la crema lista para comer. Sencillo y rápido

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Crema de zanahoria. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!