Ensalada de fresa y mango

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Ensalada de fresa y mango. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ensalada de fresa y mango is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Ensalada de fresa y mango is something which I've loved my entire life.

Many things affect the quality of taste from Ensalada de fresa y mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de fresa y mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Ensalada de fresa y mango using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Ensalada de fresa y mango:

1. Lechuga de hoja tierna
2. Fresas
3. Mango
4. aove
5. Vinagre balsámico de frambuesa
6. Sal
7. Pimienta

Steps to make to make Ensalada de fresa y mango

1. Lavamos la lechuga y las fresas, pelamos el mango.
2. Troceamos la lechuga, ponemos en un bol y salpimentamos.cortamos las fresas y el mango en cuadritos
3. Ponemos la fruta y encima de la lechuga echamos el aove y el vinagre balsámico de frambuesa.Mezclamos muy bien.
4. Servir a temperatura ambiente para que se note bien el sabor de la fruta.

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So that is going to wrap this up with this special food Steps to Prepare Quick Ensalada de fresa y mango. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!